tag:blogger.com,1999:blog-455411277589528685.post2159311626138767970..comments2023-10-11T08:49:21.632-04:00Comments on Columbus Vegan: Bobby Flay CookbookAnonymoushttp://www.blogger.com/profile/11108396827900329149noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-455411277589528685.post-2010120410458080452009-03-15T06:04:00.000-04:002009-03-15T06:04:00.000-04:00Totally agree with you on the seasoning point. I ...Totally agree with you on the seasoning point. I had a think about what meats I used to like a bit ago. They were: sausages, bacon, chicken, mince (ground beef) (in lasagne etc). Sausages are heavily herbed and spiced. Bacon tastes of salt and smoke. I only liked chicken with gravy (i.e. salt). Ground beef doesn't taste of a huge amount in a lasagne and mainly imparts texture.<BR/><BR/>OK, some people like meat on its own (steak; game) but I reckon the most popular ways of eating meat don't really taste of meat.<BR/><BR/>On the "argument" front: I think quietly getting on with it is a better way to inspire people anyway. And it's less stress for you!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-455411277589528685.post-75325216758046455292009-03-11T14:53:00.000-04:002009-03-11T14:53:00.000-04:00I hear you, sister. Trying to defend my choices, ...I hear you, sister. Trying to defend my choices, which are *clearly* healthier, kinder and better for the planet to stupid omnivores who think that they are carnivores is annoying and basically a waste of time. <BR/><BR/>My favorite? When they start comparing teeth. "See! mine's is pointy-ded, jes like a LIONS!!!"<BR/><BR/>idiots.Zucchini Breathhttps://www.blogger.com/profile/18064779292183692168noreply@blogger.com