Monday, April 12, 2010
Starbucks SOY Frappuccino
Coming next week, Columbus, OH will have vegan frappuccinos.
I was informed by my friendly, neighborhood Starbucks barista that their frappuccinos will no longer be made with the cream based mix and can now be made with soy. She says they are even better. And although you still can't have the caramel frapps (caramel sauce is cream/butter based) or the whipped cream, you CAN have the mocha frapps or any other flavor of frapp you can think of.
The plus side of the vegan frapps: they're not all that bad for you. Since they're mostly ice, and you can't eat the whipped cream, a tall coffee frapp is only 125 calories.
It's not all stores, though. And the only one I can absolutely confirm in Columbus is the store on Henderson Rd. You may want to check with your local starbucks to find out.